The Controversial Issues of Obesity, Food, and Health

In recent discussions of obesity, food, and health, a controversial issue has been whether what people consider being healthy or obese. People share their personal beliefs or experiences about being healthy and about what others need to do or eat to be healthy. On one hand, some people find ways to blame others about the unhealthy eating habits our society has, while other people think that we are responsible for our eating habits, and that we need to choose the healthiest way to eat. Recently, dietitians, the Congress, nutritionists, and the authors of some of the articles we have read have tried to fight against obesity; the results discovered are that we cannot fight the obesity war by ourselves; we need to include our society, the food literature, put labels with nutritional values on food, and we even need the media to change how we see fast-food. In some of the articles we have encountered, we learn that we should also change the cultural view of the food we eat. Food is not seen as part of nourishment for our bodies anymore and according to society food can be classified either as good or bad depending on what the latest diet and the influence we receive from the experts on the subject opinions. Society talks about food as if the only reason for people to eat is to become obese, and they say that if you eat too much, you are in the risk of being fat. â€Å"Being fat is one of those illnesses that people do not want to have.† Even although some of th e risks of being fatShow MoreRelatedEssay on Public School Health Care558 Words   |  3 Pagesoffers several different types of health care services to students concerning issues that are a problem in 21st century schools. Two of the top concerns in public school health care concern the on topics of reproduction and obesity. With over 50 million students attending public schools, it is important to recognize and understand that school systems have a responsibility to provide health care education and services that will educate and hopefully improve the health of all students. Public schoolsRead MoreThe Effects Of Food Stamps On Obesity1549 Words   |  7 Pageshunger-obesity paradox of the 21st century and also attempts to explain how it has become a prevalent issue. Although there are numerous factors that cause hunger, these articles focus on unforeseen factors that have been contributing to the rising obesity rates, in particular to the low-income populations in the United States. In other words, this conversation discusses the factors that do not initially appear to have an effect on obesity rates, such as racial inequality and federal food assistanceRead MoreThe Nonmarket Environment of McDonald’s830 Words   |  3 Pagesevery food item. Millions of McDonald’s customers can be reached via Facebook and Twitter. The company should use its Facebook pages to apologize for any bad decisions, set the record straight, and even seek advice from its consumers to enhance positive publicity (Selcke, 2012). Issues Obesity is probably the most significant issue facing the McDonald’s Company today. The corporation has been severally blamed for the menace due to its wide range of junk foods. As the world’s largest fast food companyRead MoreComparing Views: Reasons behind the Obesity Problem Essay1676 Words   |  7 PagesI Mrs. Zewe 20 October, 2010 Obesity: To Be or Not To Be? One of the most controversial debates of this generation is on who is the blame for the obesity epidemic. More specifically, who is responsible for obesity: the individual who is obese or the government and fast food corporations? In Radley Balkos essay What You Eat Is Your Business and in David Zinczenkos essay Dont Blame the Eater, the main ideas that are presented both reflect upon obesity and personal responsibility. TheRead MoreThe Consequences Of Fast Food Industry1469 Words   |  6 Pagesinfluence of the fast food industry. Drastically ¬ forcing our generation, to transform our lifestyle in order to fully adapt the social, health and economical state we live in. Our family structures have evolved forcefully, as the demand of easy, efficient, manageable meals are now within a reach of a hand. This sets the foundation of the fast developing industry. Maximizing their profits to the extent of risking the innocent delicate lives, as we ingest the dirty, artificial food, we a re the ones responsibleRead MoreFast Food : An Staple Of American Culture894 Words   |  4 Pages Jessica Seraphin Professor Benham English 2 20 January 2016 Fast Food in School Cafeterias Fast food has become a significant staple of American culture and has increased dramatically over the past three decades. In the most recent years, fast food chain’s growth has skyrocket. An industry that begun as a simple hot dog and burger stand has spread to any location paying customers can be spotted. Having a healthy diet have long term benefits such as weight loss, better sleep patternRead MoreIs Child Obesity Child Abuse?892 Words   |  4 Pages Is Child Obesity Child Abuse? The rate of childhood obesity has become a progressive problem. According to A. Jansen, Mulkens, and E. Jansen (2011), neuroscience professors, â€Å"In the United States, about 17% of all children and adolescents are overweight, where as an additional 16.5% are at the risk of becoming overweight† (p. 501). Child obesity has increased drastically in the last few years. A person is considered obese if they posses an abnormally large amount of body fat. Lawyer Sciarani (2010)Read MoreIn The Introduction, To â€Å"Food As Thought: Resisting The1519 Words   |  7 PagesIn the Introduction, to â€Å"Food as Thought: Resisting the Moralization of Eating†, Mary Maxfield argues that food and the way we consume it isn’t something that should define the obesity epidemic in America. A controversial issue discussed has been whether we should have theories or ideas on which diet works best to increase weight loss or whether we should have any diets to begin with. On one h and, Maxfield argues against the Health Professor Michael Pollan, who proposes an idea to reduce the problemRead MoreObesity Is A Global Problem1150 Words   |  5 PagesObesity is a global problem. The results from population-based studies pooled across countries show an increase in the mean Body Mass Index (BMI) and prevalence of obesity between 1975 and 2014, with a higher increase in women (21.7kg/m2 to 24.2kg/m2 for men and 22.1kg/m2 to 24.4kg/m2 for women). Within the same period, there was also a corresponding increase in life expectancy (59 to 71 years). In the general sense, the increase in BMI and prevalence of obesity should correspond to a decrease inRead MoreHow Do Television Advertisements Affect People s Food Choices And Its Significance1415 Words   |  6 Pagespeople’s food choices and its significance in relation to childhood obesity? Introduction: Childhood obesity is undoubtedly one of the most controversial issues in modern society, and is regarded as one of the most serious health problems. Research has shown overweight and obese children generally grow up to be overweight and/or obese as adults, who are highly likely to be predisposed to health factors such as diabetes, cardiovascular disease and other sorts of illnesses. With fast food, soda, sedentary